'Cuisina ni Tisay' one of
Phil's Best Companies
TAGBILARAN CITY, April 13 (PIA) – Innovative business practices, quality delivery of products and services: these are just two of the many citations that characterizes a Boholano specialty restaurant to earn for it a distinction as among the country's best.
"Cuisina ni Tisay," which uses the Home of Traditional Boholano Cuisine tagline reaffirms Boholano brand of service when it wins for Bohol this year The Philippines' Best Companies.
No less than couple Teresita Labunog, Cuisina executive chef, and husband Levi Sumampong received the award in a posh ceremonies at the Centennial Hall of the iconic Manila Hotel, April 11.
A distinction incorporated in The Golden Globe Annual Awards for Business Excellence, the country's most prestigious business excellence citation, it is conferred to companies that have achieved business excellence.
A joint undertaking of Golden Globe Awards Council, National Data Research Examiner and Marketing Services, Inc., Philippine Best Companies. Com, Inc., SINAG News Magazine and SINAG Foundation, Inc, the awards and recognition program seeks through an award’s Council companies that exemplify and strive for top-notch quality of business performance.
According to its website, the Golden Globe Annual Awards for Business Excellence uses the rigid six-point criteria of the National Data Research Examiner and Marketing Services, Inc.
The criteria of Cusina's selection and so with hundreds of corporations in the nominations list is based on innovative business practices which in turn, increase productivity; the practice in itself replicable.
Cuisina also exhibits quality products and services, a reason why it constinues to get top ratings from trip-advisor and other international rating systems, its service unparalleled, with its own incentive ssytem for employees and good value for money offer to its customers, claimed independent tourists online raving on the company's services.
As to its value proposition, Cuisina ni Tisay, which is the hearth of traditional Boholano cuisine offers outstanding value for money deals, exhibits unparalleled customer concern and intimacy, as can be gleaned from its photo wall of fame where owners and employees personally lend its brand of service.
True to its homey Boholano ambiance among its brands, Cuisina ni Tisay still keeps a highly reputable image, considering its annual excellent trip-advisor ratings, its current status in Bohol's top grossing companies and its huge heart for the support of tourism enhancing activities.
Cuisina is also run by a horde of dedicated happy local workers with standard pay according to regional mandates and a package of incentives including 3 days pay bonus for birthday celebrator employees.